Salted Fudge Chocolate Bar
United States
438 kcalper 100 g · 22% of the reference intake
0.0 gof sugars per 100 g
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 438 kcal | 22% |
| Total fat | 34.4 g | 44% |
| Saturated fat | 21.9 g | 109% |
| Total carbohydrate | 28.1 g | 10% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 3.1 g | 11% |
| Protein | 31.3 g | 63% |
| Sodium | 0.44 g | 19% |
Open Food Facts, ODbL, record updated April 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
PROTEIN BLEND (WHEY PROTEIN ISOLATE, MILK PROTEIN ISOLATE), ALLULOSE, MODIFIED PLANT FAT (EPG), PALM KERNEL OIL, COCOA MASS, DUTCH PROCESS COCOA POWDER, PALM OIL, NATURAL FLAVOR, SALT, SUNFLOWER LECITHIN, MONK FRUIT EXTRACT, STEVIOL GLYCOSIDES
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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