Muesli Greek Yogurt
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 280 kcal | 14% |
| Total fat | 5.5 g | 7% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 14.1 g | 5% |
| Total sugars | 10.0 g | — |
| Dietary fiber | 4.0 g | 14% |
| Protein | 16.0 g | 32% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated August 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Unsweetened Yogurt (Grade A Milk, Grade A Milk Protein Concentrate, Natural Flavor, Live Active Cultures), Muesli (Oats, Dried Cranberries [Cranberries, Soluble Tapioca Fiber, Glycerin, Sunflower Oil], Pumpkin Seeds, Tapioca Fiber, Syrup, Freeze-Dried Banana, Natural Flavors, Salt, Fermented Stevia Extract).
- E422GlycerolHumectant · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
82% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Dairy by-products” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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