Flock
by Cleveland Kitchen · 1.0 g
United States
679 kcalper 100 g · 34% of the reference intake
0.0 gof sugars per 100 g
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 679 kcal | 34% |
| Total fat | 50.0 g | 64% |
| Saturated fat | 12.5 g | 63% |
| Total carbohydrate | 3.6 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 46.4 g | 93% |
| Sodium | 0.57 g | 25% |
Open Food Facts, ODbL, record updated July 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Chicken skins, sunflower oil and/or safflower oil and/or canola oil, maltodextrin, salt, sugar, vinegar powder (maltodextrin, white distilled vinegar), citric acid, spices (including dill), yeast extract, natural flavors, silicon dioxide (added to prevent caking).
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.