Sorbet With A Touch Of Cream, Island Way
i Photo: Open Food Facts contributors · CC BY-SA

Sorbet With A Touch Of Cream

United States
NOVA4
110 kcalper 100 g · 5% of the reference intake
21.9 gof sugars per 100 g
Barcode (EAN-13)0850065604213
GS1 prefix085 · GS1 US
Additives2: E410, E412
AllergensNot given in the source
0850065604213

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories110 kcal5%
Total fat1.4 g2%
Saturated fat0.68 g3%
Total carbohydrate21.9 g8%
Total sugars21.9 g—
Dietary fiber0.00 g0%
Protein1.4 g3%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated May 31, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

water, sugar, mango juice concentrate, orange juice concentrate, passionfruit juice concentrate, stabilizers (mono , diglycerides, locust bean gum, guar gum), natural flavors, lemon juice concentrate

  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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