
Rotisserie Seasoned Chicken Sticks
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 214 kcal | 11% |
| Total fat | 7.1 g | 9% |
| Saturated fat | 2.1 g | 11% |
| Total carbohydrate | 3.6 g | 1% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 35.7 g | 71% |
| Sodium | 1.6 g | 70% |
Open Food Facts, ODbL, record updated April 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ALL-NATURAL CHICKEN RAISED WITHOUT ADDED HORMONES** OR ANTIBIOTICS, SEA SALT,, CONTAINS LESS THAN 2% OF DRIED CHICKEN STOCK,, WATER, ENCAPSULATED CITRIC ACID,, CULTURED CELERY POWDER, BLACK PEPPER,, GARLIC POWDER, CHERRY POWDER, CORIANDER,, ONION POWDER, WHITE PEPPER, PARSLEY FLAKES,, GROUND NUTMEG, IN BEEF COLLAGEN CASING.
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.