Blueberry Pie Flavored Bar
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 259 kcal | 13% |
| Total fat | 3.5 g | 4% |
| Saturated fat | 2.6 g | 13% |
| Total carbohydrate | 24.1 g | 9% |
| Dietary fiber | 20.7 g | 74% |
| Protein | 48.3 g | 97% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated October 2, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PROTEIN SYSTEM (MILK PROTEIN ISOLATE, COLLAGEN, WHEY PROTEIN CONCENTRATE, EGG WHITE), BINDING SYSTEM (MALTITOL, GLYCERIN, ALLULOSE, SOLUBLE CORN FIBER, TAPIOCA STARCH, SOY LECITHIN), FAT SYSTEM (MODIFIED PLANT FAT [EPG], PALM KERNEL OIL, COCONUT OIL), FLAVOR & COLOR SYSTEM (PEA FLOWER EXTRACT [FOR COLOR], NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, SALT, CARMINE [FOR COLOR], SUCRALOSE, ACESULFAME POTASSIUM, DUTCH PROCESS COCOA POWDER)
- E120CochinealColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E422GlycerolHumectant · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
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