Freeze Dried Sour Strips
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 393 kcal | 20% |
| Total fat | 3.6 g | 5% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 85.7 g | 31% |
| Total sugars | 53.6 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.6 g | 7% |
| Sodium | 0.27 g | 12% |
Open Food Facts, ODbL, record updated June 14, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
SUGAR, WHEAT FLOUR, MALT SYRUP, GLUCOSE FRUCTOSE SYRUP, PALM OIL, CONCENTRATED APPLE JUICE, ACID MODIFIED STARCH, CITRIC ACID, DL-MALIC ACID, SODIUM CITRATE, MONGLYCERIN AND DIGLYCERIDE FATTY ACIDS, ARTIFICIAL COLORS (FD&C RED 40, YELLOW 5, YELLOW & BLUE 1), TITANIUM DIOXIDE, SALT, ARTIFICIAL FLAVOR (TUTTI FRUTTI)
- E102TartrazineColor
- E129Allura redColor
- E133Brilliant blue FCFColor
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E171Titanium dioxideColor
- E296Malic acid
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E570Fatty acids
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
54% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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