BREAKFAST BARS + PROTEIN cinnamon roll
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 385 kcal | 19% |
| Total fat | 11.5 g | 15% |
| Saturated fat | 1.9 g | 10% |
| Total carbohydrate | 53.8 g | 20% |
| Total sugars | 30.8 g | — |
| Dietary fiber | 7.7 g | 27% |
| Protein | 19.2 g | 38% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated May 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PEA PROTEIN CRISP (PEA PROTEIN, RICE STARCH), TAPIOCA SYRUP, WHOLE GRAIN OAT, SUNFLOWER PROTEIN, CANE SUGAR, SUGAR, SUNFLOWER SEED BUTTER, SUNFLOWER SEED, BROWN FLAXSEED, SUNFLOWER OIL, GRAPE JUICE CONCENTRATE, BROWN RICE SYRUP, PALM KERNEL OIL, NATURAL FLAVOR, SALT, AGAR, CINNAMON, SUNFLOWER LECITHIN
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
76% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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