Protein Shake
by RAW
United States
47 kcalper 100 g · 2% of the reference intake
0.3 gof sugars per 100 g
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 47 kcal | 2% |
| Total fat | 0.73 g | 1% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 1.2 g | 0% |
| Total sugars | 0.29 g | — |
| Dietary fiber | 0.29 g | 1% |
| Protein | 8.8 g | 18% |
| Sodium | 0.08 g | 4% |
Open Food Facts, ODbL, record updated June 10, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Filtered water, milk protein isolate, calcium caseinate, natural and artificial flavor, MCT oil, cellulose gum, cellulose gel, sunflower lecithin, potassium citrate, gellan gum, sodium phosphate, sea salt, potassium chloride, acesulfame potassium, sucralose, Reb M
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E418Gellan gumStabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E950Acesulfame kSweetener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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