Cinnamon Sugar Cookie, Fit Butters
i Photo: Open Food Facts contributors · CC BY-SA
Nut butters · United States

Cinnamon Sugar Cookie

United States
NUTRI-SCOREABDECNOVA4
545 kcalper 100 g · 27% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)0850054122018
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
LabelsVegetarian, Vegan
0850054122018

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories545 kcal27%
Total fat42.4 g54%
Saturated fat12.1 g61%
Total carbohydrate27.3 g10%
Total sugars3.0 g—
Dietary fiber6.1 g22%
Protein21.2 g42%
Sodium0.06 g3%

Open Food Facts, ODbL, record updated June 4, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Dry Roasted Cashews, Sugar Cookie Vegan Protein (Pea Protein), Flavors, Sodium Chloride, Contains Tree Nuts (Almond Cashew)

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat14 g18%
Saturated fat4.0 g20%
Sodium20 mg1%
Total carbohydrate9.0 g3%
Dietary fiber2.0 g7%
Total sugars1.0 g—
Protein7.0 g—
Servings per package
About 14
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated September 20, 2023
FDC ID
2651990

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 153 “nut butters” products sold in the United States
Sugars3.0 g · median 9.4 g
Saturated fat12.1 g · median 8.3 g
Salt0.15 g · median 0.70 g

3% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Nut butters” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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