Little Crispies Cocoa Crunch cereal, Seven Sundays
i Photo: Open Food Facts contributors · CC BY-SA
Cereal clusters with chocolate · United States

Little Crispies Cocoa Crunch cereal

by Seven Sundays · 8 oz
United States
NUTRI-SCOREABCEDNOVA3
450 kcalper 100 g · 23% of the reference intake
15.0 gof sugars per 100 g
Barcode (EAN-13)0850053830150
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the sourceMay contain: Gluten, Milk, Nuts, Sesame seeds, Soybeans
LabelsNo gluten, No artificial flavors, No GMOs
0850053830150

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories450 kcal23%
Total fat12.5 g16%
Saturated fat8.8 g44%
Total carbohydrate77.5 g28%
Total sugars15.0 g—
Dietary fiber7.5 g27%
Protein7.5 g15%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated July 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sorghum flakes, coconut oil, dates, coconut sugar, Dutch cocoa, sea salt, vanilla extract

May contain: GlutenMay contain: MilkMay contain: NutsMay contain: Sesame seedsMay contain: SoybeansNo glutenNo artificial flavorsNo GMOsNon GMO project

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).

WhereHow longNote
Pantry · from date of purchase6–12 months
Pantry · after opening2–3 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.