Peanut Butter Fudge Plant-Based Protein Bar
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 380 kcal | 19% |
| Total fat | 16.0 g | 21% |
| Saturated fat | 6.0 g | 30% |
| Total carbohydrate | 46.0 g | 17% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 28.0 g | 56% |
| Sodium | 0.26 g | 11% |
Open Food Facts, ODbL, record updated February 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
vegan proteins, pea protein isolate, soy protein isolate, fine sea salt, pea flour, pea protein isolate, glycerin, maltitol, oligofructose, cacao fat, roasted peanut pieces, roasted peanuts, natural flavor, natural flavors, soluble maize fiber, rice flour, cocoa processed with alkali, tapioca starch, lecithins, xanthan gum
- E322LecithinsAntioxidant · Emulsifier
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E965maltitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| October 6, 2025 | $2.99 | Sunnyvale, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.