Sausages · United States

Smoked Brats All-Natural* Smoked Pork & Beef Bratwurst

by Good Ranchers
United States
NUTRI-SCOREABCDENOVA3
294 kcalper 100 g · 15% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0850048585010
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensBeef, Celery, Pork
0850048585010

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories294 kcal15%
Total fat24.7 g32%
Saturated fat10.6 g53%
Total carbohydrate2.3 g1%
Total sugars1.2 g—
Dietary fiber0.00 g0%
Protein15.3 g31%
Sodium0.88 g38%

Open Food Facts, ODbL, record updated July 17, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PORK, BEEF, WATER, VINEGAR, SALT, SUGAR, BLACK PEPPER, SODIUM PHOSPHATE, GARLIC, CELERY JUICE POWDER (CELERY JUICE POWDER, SEA SALT). STUFFED INTO HOG CASING

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 3,476 “sausages” products sold in the United States
Sugars1.2 g · median 1.2 g
Saturated fat10.6 g · median 8.3 g
Salt2.2 g · median 2.1 g

46% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sausages” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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