Whey Protein sugar cookie
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 355 kcal | 18% |
| Total fat | 3.0 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 6.1 g | 2% |
| Total sugars | 3.0 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 75.9 g | 152% |
| Sodium | 0.78 g | 34% |
Open Food Facts, ODbL, record updated May 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Whey Protein Isolate, Non-Fat Milk Powder, goCOCOA® Cocoa Butter Powder, Natural Flavors, American Pink Mineral Salt, Guar Gum, Glucosylated Stevia Extract (Leaf), OnoSweet™ Fermented Reb M, Digestive Enzyme Blend (Protease 400 HUT, Fungal Lipase 50 FIP, Amylase 300 DU, Lactase 20 ALU)
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
51% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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