ICED TEA, the Ryl co.
i Photo: Open Food Facts contributors · CC BY-SA
Light iced teas · United States

ICED TEA

by the Ryl co. · 0 g
United States
NUTRI-SCOREABDECNOVA4
1 kcalper 100 g · 0% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0850044667857
GS1 prefix085 · GS1 US
Additives2: E330, E960
AllergensNot given in the source
LabelsKosher, No GMOs, Non GMO project
0850044667857

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories1 kcal0%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate1.7 g1%
Total sugars0.00 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated June 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Tea (water, tea), ryel sweetener (allulose, stevia leaf extract (steviol glycosides), monk fruit extract), natural flavors, ascorbic acid, citric acid.

  • E330Citric acidAntioxidant · Sequestrant
  • E960Steviol glycosidesSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.42kg CO₂e per kg

Reference value for the category “Tea-based beverages”: 0.42 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.