Chocolate Chip Muffins
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 417 kcal | 21% |
| Total fat | 22.9 g | 29% |
| Saturated fat | 3.1 g | 16% |
| Total carbohydrate | 52.1 g | 19% |
| Total sugars | 20.8 g | — |
| Protein | 4.2 g | 8% |
| Sodium | 0.35 g | 15% |
Open Food Facts, ODbL, record updated June 20, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Unbleached Flour, Cane Sugar, Canola Oil, Glycerin, Vital Wheat Gluten, Invert Sugar, Wheat Starch, Potato Starch, Egg Yolk, Natural Flavors, Baking Powder, Baking Soda, Soy Lecithin, Unsweetened Chocolate, Cocoa Butter, Vanilla Extract, Salt, Cellulose Gum, Wheat Flour, Enzymes, Fermented Wheat Flour (devitalized Wheat Sour), Cocoa Powder
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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