Crawfish Pie

by Gourmet Seafood Pies · 1 lbs/11 oz/765 g · brand owner: Mdx
United States
172 kcalper 100 g · 9% of the reference intake
1.6 gof sugars per 100 g
Barcode (EAN-13)0850039912023
GS1 prefix085 · GS1 US
AllergensMilk (read from the ingredients list), Crustaceans (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)
0850039912023

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories172 kcal9%
Total fat13.3 g17%
Saturated fat8.6 g43%
Total carbohydrate10.2 g4%
Total sugars1.6 g—
Dietary fiber0.00 g0%
Protein3.1 g6%
Sodium0.02 g1%

USDA FoodData Central, CC0, record updated April 19, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

FILLING: LOUISIANA CRAWFISH, CREAM, FLOUR [BLEACHED WHITE FLOUR ENRICHED, (BLEACHED WHITE FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID), SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE, CALCIUM CARBONATE AND/OR CALCIUM SULFATE), CORNSTARCH, ONION, CELERY, GARLIC, BELL PEPPER, SPICES. PAPRIKA PIE CRUST: WHEAT FLOUR (UNENRICHED UNBLEACHED), VEGETABLE SHORTENING (INTERESTERIFIED (HIGH OLEIC ACID SOYBEAN OIL, SOYBEAN OIL), HIGH OLEIC ACID SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), WATER, SALT, DEXROSE, BAKING SODA.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 128 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories220 kcal—
Total fat17 g22%
Saturated fat11 g55%
Sodium29 mg1%
Total carbohydrate13 g5%
Dietary fiber0.0 g0%
Total sugars2.0 g—
Protein4.0 g—
Servings per package
About 6
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since May 25, 2023 · label data updated April 19, 2023
FDC ID
2554574

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mdx

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.