Protein Puff Bar Birthday Cake
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 375 kcal | 19% |
| Total fat | 7.5 g | 10% |
| Saturated fat | 6.3 g | 31% |
| Total carbohydrate | 42.5 g | 15% |
| Total sugars | 15.0 g | — |
| Dietary fiber | 10.0 g | 36% |
| Protein | 40.0 g | 80% |
| Sodium | 0.14 g | 6% |
Open Food Facts, ODbL, record updated August 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
whey protein isolate, whey protein concentrate, tapioca starch, calcium carbonate, sunflower lecithin, tapioca syrup, tapioca fiber, glycerin, filtered water, inulin, natural flavor, agar, egg whites, sea salt, cane sugar, tapioca starch, palm oil, palm kernel oil, sunflower lecithin, carnauba wax, coloring (vegetable juices, spirulina, turmeric), cane sugar, palm kernel oil, vanilla extractives, sunflower lecithin, coconut oil
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E422GlycerolHumectant · Thickener
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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