
Key Lime Pie Chomp Size Ice Cream
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 311 kcal | 16% |
| Total fat | 14.9 g | 19% |
| Saturated fat | 8.1 g | 41% |
| Total carbohydrate | 41.9 g | 15% |
| Total sugars | 29.7 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 4.1 g | 8% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated January 23, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
KEY LIME PE ICE CREAM [Mik, Cream, Liquid Sugar (sugal, Water), Nonfat Milk Locust Bean Gum, Guar Gum, Carrageenan, Key West Lime Juice from Concentrate (litered water, ime juice concentrates, ime ol, Sweetened Condensed Whole Mik (milk solids, sugar), Giucose Syrup Solids, Sorbitol, Palm Kernel 0il.Kanthan Gum, Mik Protein] BROWN SUGAR COOKIE: [BrOWN Sugar, Wheat Flour Eariched f(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley floury, Vegetable Oil Shortening (palm & soybean oil, Eggs, Ice Cream Mix fmik, cream, liquid sugar (Sugar, water), nonfat milk, locust bean gum, guar gum, carrageenan), Salt, Leavening Apents (Sodium Bicarbonate, Baking Powder (sodium acid pyrophosphate, sodium bicarbonate, NON-GMO corn starch, mono calcium phosphate.)]] CONTANS: WHEAT, EGG, SOY, MILK FACILITY WARNING STATEMENT: Some ingredients are produced on shared equipment by the original manufacturer and may contain traces of sesame.
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E420SorbitolHumectant · Sequestrant · Stabilizer · Sweetener · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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