Cookie Butter Filled Marshmallows
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 393 kcal | 20% |
| Total fat | 7.1 g | 9% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 75.0 g | 27% |
| Total sugars | 64.3 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 3.6 g | 7% |
| Sodium | 0.11 g | 5% |
Open Food Facts, ODbL, record updated May 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
GLUCOSE-FRUCTOSE SYRUP, FILLING (GLUCOSE SYRUP, PALM KERNEL OIL, SWEETENED CONDENSED MILK [MILK, SUGAR], SUGAR, DEXTROSE. MONO-AND DIGLYCERIDES [EMULSIFIER], SOY LECITHIN [EMULSIFIER], VEGETABLE OIL, SALT, SODIUM CITRATE, CINNAMON, CARAMEL [COLOR], NATURAL FLAVOR), SUGAR, WATER, DEXTROSE, PORK GELATIN, CARAMEL (COLOR). MADE IN A FACILITY THAT ALSO PROCESSES MILK AND SOY. PRODUCED IN A PEANUT FREE FACILITY CHOKING WARNING: CHILDREN SHOULD BE SUPERVISED WHILE EATING.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
- E428Gelatin
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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