Prebiotic and Probiotic
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 24.4 g | 31% |
| Saturated fat | 8.9 g | 44% |
| Total carbohydrate | 44.4 g | 16% |
| Total sugars | 8.9 g | — |
| Dietary fiber | 17.8 g | 63% |
| Protein | 17.8 g | 36% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated August 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
prebiotic fiber (from non-gmo plant-based starch), dark chocolate (unsweetened chocolate, inulin, erythritol, cocsa butter, stevia extract, vanilla extract), almonds, whey protein isolate, unsweetened chocolate, vegetable glycarine, white chia seed, maple extract, vanilla extract, sea salt, sunflower lecithin, coconut flour, stevia extract, cinnamon, probiotics (bacillus coagulane), allergens: contains milk, tree nut (coconut, almond), made in a facility that also processes soy, other trea nute, peanut, and egg"8g net carbs are determined by subtracting 8g fiber and 4g enytihritol from 20g total carbohydrate, calories 180 vitamin d imcg 19% calcium tong 99% ran 2mg 10%,
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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