Coffee Chip Ice Cream, Hudsonville
i Photo: Open Food Facts contributors · CC BY-SA
Ice creams and sorbets · United States

Coffee Chip Ice Cream

by Hudsonville · 48 oz
United States
NUTRI-SCOREABCEDNOVA4
227 kcalper 100 g · 11% of the reference intake
21.6 gof sugars per 100 g
Barcode (EAN-13)0850034580272
GS1 prefix085 · GS1 US
Additives7: E150c, E160b, E322…
AllergensMilk, Soybeans
LabelsNo flavors
0850034580272

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories227 kcal11%
Total fat11.4 g15%
Saturated fat8.0 g40%
Total carbohydrate27.3 g10%
Total sugars21.6 g—
Dietary fiber0.00 g0%
Protein3.4 g7%
Sodium0.07 g3%

Open Food Facts, ODbL, record updated January 6, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Milk, cream, sugar, corn syrup, dark chocolate chips (sugar, coconut oil, cocoa powder, cocoa powder (processed with alkali), milkfat, soy lecithin, natural vanilla extract, natural flavor), water, skim milk, coffee flavor (caramel color, water, natural and artificial flavors), whey, mono and diglycerides, cellulose gum, guar gum, annatto (color).

  • E150cAmmonia caramelColor
  • E160bAnnattoColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 75 “ice creams and sorbets” products sold in the United States
Sugars21.6 g · median 20.7 g
Saturated fat8.0 g · median 6.3 g
Salt0.17 g · median 0.18 g

55% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice creams and sorbets” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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