Biscuits and cakes · United States

Hazelnut Spread with Cocoa

by Mattigan's · 1.8 oz/52 g · brand owner: Monark, LLC

United States

519 kcalper 100 g · 26% of the reference intake

36.5 gof sugars per 100 g

Barcode (EAN-13)0850032928755

GS1 prefix085 · GS1 US

AllergensMilk (read from the ingredients list), Nuts (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	519 kcal	26%
Total fat	26.9 g	35%
Saturated fat	7.7 g	38%
Total carbohydrate	59.6 g	22%
Total sugars	36.5 g	—
Dietary fiber	3.8 g	14%
Protein	7.7 g	15%
Sodium	0.12 g	5%

USDA FoodData Central, CC0, record updated July 31, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

HAZELNUT SPREAD: SUGAR, VEGETABLE OIL (SUNFLOWER, COTTONSEED, PALM), HAZELNUTS, WHEY POWDER, SKIM MILK POWDER, COCOA POWDER, SOY LECITHIN, AND ARTIFICIAL FLAVORS. BREADSTICKS: WHEAT FLOUR, VEGETABLE OIL (PALM), SUGAR, SALT, BAKER'S YEAST, AND SOY LECITHIN.

Allergen: Milk Allergen: Nuts Allergen: Gluten Allergen: Soybeans

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 Unit (52 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	270 kcal	—
Total fat	14 g	18%
Saturated fat	4.0 g	20%
Sodium	62 mg	3%
Total carbohydrate	31 g	11%
Dietary fiber	2.0 g	7%
Total sugars	19 g	—
Protein	4.0 g	—

USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since August 31, 2023 · label data updated July 31, 2023
FDC ID: 2628437

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Crackers & Biscotti”. Shelfpedia lists it under “Biscuits and cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Monark, LLC

Source: USDA FoodData Central.

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars36.5 g · median 6.7 g

Saturated fat7.7 g · median 2.9 g

Salt0.30 g · median 1.5 g

94% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States

United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Product record
USDA FoodData Central, CC0 · updated July 31, 2023 · October 2026 release
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.