Coconut Caramel Granola Clusters
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 433 kcal | 22% |
| Total fat | 20.0 g | 26% |
| Saturated fat | 11.7 g | 58% |
| Total carbohydrate | 60.0 g | 22% |
| Total sugars | 30.0 g | — |
| Dietary fiber | 6.7 g | 24% |
| Protein | 6.7 g | 13% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated May 19, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
ROLLED OATS, ORGANIC AGAVE SYRUP, TOASTED COCONUT (COCONUT, CANE SUGAR, DEXTROSE, SALT), SEMI-SWEET CHOCOLATE CHIP (CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER), COOKIE PIECES (GLUTEN FREE FLOUR BLEND [OAT FLOUR, CASSAVA FLOUR], SUNFLOWER OIL, ORGANIC CANE SUGAR, POTATO STARCH, TAPIOCA FIBER, SYRUP, VANILLA EXTRACT, WATER, BAKING SODA, ROSEMARY EXTRACT), CARAMEL SYRUP (CANE SYRUP), BROWN RICE CRISPS (BROWN RICE FLOUR, BROWN RICE SYRUP, SEA SALT), OAT FLOUR, SUNFLOWER OIL, VANILLA EXTRACT, BAKING SODA, SEA SALT, ROSEMARY EXTRACT.
- E392Extracts of rosemary
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Cereal (ready-to-eat) (Shelf Stable Foods).
| Where | How long | Note |
|---|---|---|
| Pantry · from date of purchase | 6–12 months | |
| Pantry · after opening | 2–3 months |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
