Dreamy Creamy Mild Cheddar Mac with Loads of Cream Cheese, Goodles
i Photo: Open Food Facts contributors · CC BY-SA
Macaroni and cheese · United States

Dreamy Creamy Mild Cheddar Mac with Loads of Cream Cheese

by Goodles · 5.25 oz
United States
NUTRI-SCOREABDECNOVA4
355 kcalper 100 g · 18% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)0850031990579
GS1 prefix085 · GS1 US
Additives4: E160b, E270, E339ii…
AllergensGluten, Milk
0850031990579

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories355 kcal18%
Total fat5.0 g6%
Saturated fat2.5 g13%
Total carbohydrate46.0 g17%
Total sugars3.0 g—
Dietary fiber7.0 g25%
Protein14.0 g28%
Sodium0.62 g27%

Open Food Facts, ODbL, record updated October 11, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

GOODLES SHELLS (Wheat flour, chickpea protein, wheat protein, nutrients extracted from broccoli, spinach, kale, pumpkin, sweet potato, sunflower seed, cranberry, chlorella, maitake mushroom, shiitake mushroom), cheddar, gouda & romano cheese blend (cultured milk, whey, salt, disodium phosphate, lactic acid, enzymes), cream cheese (cultured milk, nonfat dried milk, salt, locust bean gum, enzymes), salt, butter (cream, salt), tapioca flour, nonfat dry milk, potato starch, color (annatto, turmeric, paprika).

  • E160bAnnattoColor
  • E270Lactic acid
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 172 “macaroni and cheese” products sold in the United States
Sugars3.0 g · median 5.8 g
Saturated fat2.5 g · median 2.7 g
Salt1.5 g · median 2.0 g

23% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Macaroni and cheese” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.