Protein Pasta Curveballs, Goodles
i Photo: Open Food Facts contributors · CC BY-SA
Pastas · United States

Protein Pasta Curveballs

by Goodles · NET WT 8 OZ (227g)
United StatesCuba
NUTRI-SCOREBCDEANOVA1
316 kcalper 100 g · 16% of the reference intake
1.8 gof sugars per 100 g
Barcode (EAN-13)0850031990173
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
LabelsKosher
0850031990173

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories316 kcal16%
Total fat1.8 g2%
Saturated fat0.00 g0%
Total carbohydrate66.7 g24%
Total sugars1.8 g—
Dietary fiber12.3 g44%
Protein17.5 g35%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

SEMOLINA (WHEAT), WHEAT FLOUR, CHICKPEA PROTEIN, WHEAT PROTEIN, NUTRIENTS EXTRACTED FROM (BROCCOLI, SPINACH, KALE, PUMPKIN, SWEET POTATO, SUNFLOWER SEED, CRANBERRY, CHLORELLA, MAITAKE MUSHROOM, SHIITAKE MUSHROOM).

Allergen: GlutenKosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 57 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat1.0 g1%
Saturated fat0.0 g0%
Sodium0 mg0%
Total carbohydrate38 g14%
Dietary fiber7.0 g25%
Total sugars1.0 g—
Protein10.0 g—
Servings per package
About 4
USDA food category
Pasta by Shape & Type
Data provider
Label Insight
In FoodData Central
Since October 26, 2023 · label data updated July 26, 2023
FDC ID
2652188

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

In its category

Position among 3,751 “pastas” products sold in the United States
Sugars1.8 g · median 2.3 g
Saturated fat0.00 g · median 0.00 g
Salt0.00 g · median 0.00 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
CubaUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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