Sausage Egg and Cheese Burrito
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 231 kcal | 12% |
| Total fat | 11.5 g | 15% |
| Saturated fat | 6.4 g | 32% |
| Total carbohydrate | 28.8 g | 10% |
| Total sugars | 3.2 g | — |
| Dietary fiber | 6.4 g | 23% |
| Protein | 4.5 g | 9% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated August 29, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
cassava and coconut flour tortilla (water, cassava flour, coconut flour, tapioca starch, coconut oil xanthan gum, inulin, sea salt, coconut sugar, vinegar, yeast), plant-based scramble (filtered water, lupin protein concentrate, high oleic sunflower oil, gluten free beta glucan, natural flavors, calcium lactate vegan source] vegan enzyme, tetrasodium pyrophosphate, agar, xanthan gum, natural extractives of turmeric, natural extractives of carrot), cheddar alternative (filtered water, coconut oil, modified food starch [potato , corn], corn starch, sea salt, cheddar flavor vegan sources], olive extract, paprika extract , beta carotene [color], vitamin b12), plant-based sausage ternative (water, pea protein, coconut oil, rice flour, coconut aminos (coconut syrup, vinegar, salt nato paste concentrate, molasses, cocoa powder, sage, onion powder, garlic powder, fennel, salt e black pepper, natural smoke flavor), fried potatoes (white potatoes, sunflower oil), red bell rs, spices, onion powder, garlic powder, salt, chile powder, s: coconut (tree nuts)
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E160cPaprika extractColor
- E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 360 kcal | — |
| Total fat | 18 g | 23% |
| Saturated fat | 10.0 g | 50% |
| Sodium | 660 mg | 29% |
| Total carbohydrate | 45 g | 16% |
| Dietary fiber | 10.0 g | 36% |
| Total sugars | 5.0 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Frozen Breakfast Sandwiches, Biscuits & Meals
- Data provider
- Label Insight
- In FoodData Central
- Since May 25, 2023 · label data updated April 7, 2022
- FDC ID
- 2541164
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.