Plant Based Cheese Enchiladas
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 182 kcal | 9% |
| Total fat | 10.8 g | 14% |
| Saturated fat | 5.2 g | 26% |
| Total carbohydrate | 17.1 g | 6% |
| Total sugars | 2.6 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 3.7 g | 7% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated October 28, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
corn and almond tortilla (water, corn flour (hydrated lime), almond flour), vegetable stock (water, organic carrots, organic celery, organic onions, organic leeks, tomato puree [organic tomatoes, sea salt], organic mushrooms, organic garlic, organic spices, sea salt), tomatoes (tomatoes, salt, citric acid), black beans (black beans, water, salt), cheddar alternative (filtered water, coconut oil, modified food starch [potato , corn], corn starch, sea salt, cheddar flavor [vegan sources], olive extract, paprika extract , beta carotene [color], vitamin b12), mozzarella alternative (filtered water, coconut oil, modified food starch [potato , corn], corn starch, sea salt, mozzarella flavor [vegan sources], olive extract, beta carotene [color], vitamin b12), roasted red peppers, olive oil, chile powder, organic coconut palm sugar, cassava flour, spices, onion powder, nutritional yeast (dried yeast, niacin [vitamin b3], pyridoxine hydrochloride [vitamin b6], riboflavin [vitamin b2], thiamin hydrochloride [vitamin b1], folic acid, vitamin b12), salt, garlic powder, contains: almond, coconut (tree nuts)
- E160acaroteneColor
- E160aiBeta-caroteneColor
- E160cPaprika extractColor
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 490 kcal | — |
| Total fat | 29 g | 37% |
| Saturated fat | 14 g | 70% |
| Sodium | 791 mg | 34% |
| Total carbohydrate | 46 g | 17% |
| Dietary fiber | 8.9 g | 32% |
| Total sugars | 7.0 g | — |
| Protein | 10 g | — |
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated November 2, 2022
- FDC ID
- 2415435
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.