Dubai Chocolate Bar Ice Cream, After Ice Cream
i Photo: Open Food Facts contributors · CC BY-SA

Dubai Chocolate Bar Ice Cream

by After Ice Cream
United States
NOVA4
348 kcalper 100 g · 17% of the reference intake
22.5 gof sugars per 100 g
Barcode (EAN-13)0850027984674
GS1 prefix085 · GS1 US
Additives17: E102, E110, E127…
AllergensEggs, Gluten, Milk, Nuts, Sesame seeds, Soybeans
0850027984674

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories348 kcal17%
Total fat24.7 g32%
Saturated fat18.0 g90%
Total carbohydrate28.1 g10%
Total sugars22.5 g—
Dietary fiber1.1 g4%
Protein4.5 g9%
Sodium0.08 g3%

Open Food Facts, ODbL, record updated February 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

ICE CREAM MIX (CREAM, MILK, SUCROSE, NON FAT MILK SOLIDS, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WHEY, GUAR GUM, SOY LECITHIN [AN EMULSIFIER], EGG YOLK, LOCUST BEAN GUM, CARRAGEENAN), DUBAI CHOCOLATE (CHOCOLATE CHIPS [SUGAR, CHOCOLATE, COCOA BUTTER, MILKFAT , SOY LECITHIN AS EMULSIFIER, NATURAL FLAVORS), KATAIFI [WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN STARCH, CANOLA OIL, MODIFIED FOOD STARCH, SOY LECITHIN AS EMULSIFIER, SALT, PRESERVATIVES), CALCIUM PROPIONATE, SODIUM PROPIONATE, POTASSIUM SORBATE), DEXTROSE, MALTODEXTRIN], TAHINI [SESAME SEEDS], BUTTER [CREAM], PISTACHIOS, PISTACHIO CREAM [PISTACHIOS, SUGAR, VEGETABLE OILS (SUNFLOWER, PALM), DRY NONFAT MILK, WHEY POWDER, LACTOSE, SUNFLOWER LECITHIN AS EMULSIFIER), POWDERED SUGAR [SUGAR, CORN STARCH], COCONUT OIL, OCOA, COCOA PROCESSED WITH ALKALI, BUTTER OIL, SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVOR), PISTACHIOS, NONFAT DRY MILK (NONFAT MILK, VITAMIN A PALMITATE, VITAMIN D3), POWDERED SUGAR [SUGAR, CORN ARCH], ARTIFICIAL COLORING (WATER, SUGAR, ONE OR MORE OF THE FOLLOWING: FDGC BLUE #1, BLUE #2, YELLOW #5, YELLOW #6, RED #3, RED #40 AND TITANIUM DIOXIDE, MICA PIGMENT, VEGETABLE GUM, MODIFIED CORN ARCH, PRESERVATIVES [CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE]), AND CHOCOLATE COATING (COCONUT OIL, COCOA POWDER, WHEY POWDER, SOY LECITHIN AS EMULSIFIER, NATURAL VANILLA FLAVOR)

  • E102TartrazineColor
  • E110Sunset yellow FCFColor
  • E127ErythrosineColor
  • E129Allura redColor
  • E132IndigotineColor
  • E133Brilliant blue FCFColor
  • E171Titanium dioxideColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E281Sodium propionatePreservative
  • E282calcium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E410Locust bean gumEmulsifier · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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