Birthday Cake bar
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 450 kcal | 23% |
| Total fat | 22.5 g | 29% |
| Saturated fat | 8.8 g | 44% |
| Total carbohydrate | 55.0 g | 20% |
| Total sugars | 20.0 g | — |
| Dietary fiber | 7.5 g | 27% |
| Protein | 10.0 g | 20% |
| Sodium | 0.20 g | 9% |
Open Food Facts, ODbL, record updated May 10, 2024 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
our corn ents: amphidiuiter at flou sorghum flour, coconut oil, creamy chips (cocoa butter, cane sugar, tatarch, ric mauadexta, vanilla), brown sugar glycerine, brown rice syrup, sprinkles (sugar, ispo palm fat, starch ural colors.jantis poflavia-cumare), natural flavor, citric acid), tapioca flour rolled oate Haber natural favor tract, salt, apple cider vinegar baking Soda chia, 000.000
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
23% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Energy bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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