Snickerdoodle
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 435 kcal | 22% |
| Total fat | 19.4 g | 25% |
| Saturated fat | 3.9 g | 19% |
| Total carbohydrate | 45.2 g | 16% |
| Total sugars | 24.2 g | — |
| Dietary fiber | 4.8 g | 17% |
| Protein | 24.2 g | 48% |
| Sodium | 0.36 g | 15% |
Open Food Facts, ODbL, record updated July 27, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Almond butter, honey, gluten-free dates, plant-based protein crisp (pea, rice, and/or fava), white chocolate (cocoa butter, sugar, milk powder, vanilla extract), plant-based protein powder (pea, rice, and/or fava), cinnamon, vanilla extract, sea salt. Contains: almonds and milk. Made in a facility that also processes peanuts, other tree nuts, and sesame. Organic foods may contain pits, stems, and/or nut shell fragments.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
83% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Protein bars” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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