Protein Bar Plant-Vased with Adaptogens
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 378 kcal | 19% |
| Total fat | 15.6 g | 20% |
| Saturated fat | 6.7 g | 33% |
| Total carbohydrate | 44.4 g | 16% |
| Total sugars | 17.8 g | — |
| Dietary fiber | 13.3 g | 48% |
| Protein | 22.2 g | 44% |
| Sodium | 0.33 g | 14% |
Open Food Facts, ODbL, record updated October 14, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
PROTEIN BLEND (PEA PROTEIN CRISPS [PEA PROTEIN, RICE STARCH], PUMPKIN SEED PROTEIN, HEMP PROTEIN), TAPIOCA SYRUP, SOLUBLE TAPIOCA FIBER, UNSWEETENED CHOCOLATE, POWDERED DATES, ALMOND BUTTER, TAPIOCA STARCH, COCOA BUTTER,* CHOCOLATE CHIPS* (UNSWEETENED CHOCOLATE,* COCONUT SUGAR,* COCOA BUTTER*), COCOA, COCOA EXTRACT, SEAWEED-DERIVED CALCIUM, SEA SALT, MONK FRUIT EXTRACT, CHAGA MUSHROOM EXTRACT, LIONS MANE EXTRACT
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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