Farm Crafted Orange Cream Frobert, The Frozen Farmer
i Photo: Open Food Facts contributors · CC BY-SA
Frozen desserts · United States

Farm Crafted Orange Cream Frobert

by The Frozen Farmer · 1 pint (473 ml)
United States
NUTRI-SCOREABDECNOVA4
89 kcalper 100 g · 4% of the reference intake
12.9 gof sugars per 100 g
Barcode (EAN-13)0850023398000
GS1 prefix085 · GS1 US
Additives7: E160b, E322, E322i…
AllergensMilk
0850023398000

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • August 7, 2024reportedUnited StatesFDA
    Listeria

    The Frozen Farms Farm Crafted Orange Cream Frobert Frozen Dairy Dessert 16 fl oz/1 pint, UPC 850023398000. Packaged in paper containers, 8 containers per case

    Official wording (English): Possible contamination with Listeria monocytogenes

    Lots and dates in the notice: All Best by Dates Between: 09/05/25 to 07/30/26 Plant Code: 24-65

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories89 kcal4%
Total fat2.0 g3%
Saturated fat0.99 g5%
Total carbohydrate27.7 g10%
Total sugars12.9 g—
Dietary fiber0.99 g4%
Protein0.99 g2%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 17, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, MILK, SUGAR, ORANGE JUICE CONCENTRATE, ALLULOSE, ERYTHRITOL, TAPIOCA STARCH, CREAM, CHICORY ROOT FIBER, WHEY, SUNFLOWER LECITHIN, CITRIC ACID, XANTHAN GUM, ANNATTO (COLOR), NATURAL FLAVOR, GUAR GUM, MONK FRUIT EXTRACT.

  • E160bAnnattoColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 8,550 “frozen desserts” products sold in the United States
Sugars12.9 g · median 21.6 g
Saturated fat0.99 g · median 6.3 g
Salt0.07 g · median 0.18 g

9% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen desserts” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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