Almond Flour Crackers
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 433 kcal | 22% |
| Total fat | 33.3 g | 43% |
| Saturated fat | 6.7 g | 33% |
| Total carbohydrate | 20.0 g | 7% |
| Total sugars | 3.3 g | — |
| Protein | 20.0 g | 40% |
| Sodium | 0.38 g | 17% |
Open Food Facts, ODbL, record updated May 9, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
butter (cream [milk], natural flavor) resistant cassava fiber, almond flour, lupin flour whey protein concentrate, egg whites, onion powder sea salt, baking powder (monocalcium phosphate, tapioca starch, baking soda), xanthan gum, guar gum, lactic acid powder, sunflower lecithin, garlic powder, yeast extract, white pepper, contains: almonds, milk, and egg, general nutrition advice,
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 150 kcal | — |
| Total fat | 10.0 g | 13% |
| Saturated fat | 4.5 g | 23% |
| Sodium | 180 mg | 8% |
| Total carbohydrate | 10.0 g | 4% |
| Dietary fiber | 9.0 g | 32% |
| Total sugars | 1.0 g | — |
| Protein | 7.0 g | — |
- Servings per package
- About 2
- USDA food category
- Crackers & Biscotti
- Data provider
- Label Insight
- In FoodData Central
- Since February 16, 2023 · label data updated February 7, 2022
- FDC ID
- 2486192
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
