Protien snack mix
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 457 kcal | 23% |
| Total fat | 25.7 g | 33% |
| Saturated fat | 5.7 g | 29% |
| Total carbohydrate | 28.6 g | 10% |
| Total sugars | 2.9 g | — |
| Dietary fiber | 14.3 g | 51% |
| Protein | 28.6 g | 57% |
| Sodium | 1.1 g | 47% |
Open Food Facts, ODbL, record updated January 12, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pea Protein, Tapioca, Calcium Carbonate, Baking Soda, Monocalcium Phosphate, Potato Fiber, Corn Fiber, Chicory Root Fiber, Leavening, Gum, Caramel Color, Yeast Extract, Salt, Pasteurized Part-Skim Milk, Cheese Cultures, Annatto (Color), Enzymes, Vitamin A Palmitate, Cashews, Canola Oil, Sunflower Oil, Whey, Maltodextrin, Onion Powder, Garlic Powder, Cheddar Cheese (Milk, Salt, Cultures, Enzymes), Natural Flavor, Buttermilk, Citric Acid, Paprika (Color), Chickpea Flour, Potato Starch, Rice Flour, Tapioca Starch, Sea Salt, Cane Sugar, High Oleic Sunflower Oil, Sunflower Lecithin, Xanthan Gum, Mixed Tocopherols. Contains: Milk, Cashews. Made in the Catalina Kitchens that also have peanuts.
- E150cAmmonia caramelColor
- E160bAnnattoColor
- E306Tocopherol-rich extract
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.
In its category
18% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks variety packs” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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