Plant Based Spicy Nuggs
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 235 kcal | 12% |
| Total fat | 11.8 g | 15% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 17.6 g | 6% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 12.9 g | 26% |
| Sodium | 0.52 g | 22% |
Open Food Facts, ODbL, record updated May 30, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
water, soybean oil, textured wheat protein, soy protein concentrate, breadcrumbs (enriched wheat flour [niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], sugar, rice flour, yeast, salt, extractives of paprika) enriched wheat flour, corn flour, wheat protein isolate, yeast extract, contains 2% or less of: modified food starch, corn starch, tapioca dextrin, sunflower oil, potato starch, onion powder, garlic powder, salt, sodium acid pyrophosphate, vinegar, sugar, baking soda, ancho chili pepper, black pepper, red pepper, dehydrated red bell pepper, paprika, dextrose, spices (including celery seed), citric acid, natural flavors, contains soy and wheat, prepare ol moh
- E1400DextrinCarrier · Emulsifier · Stabilizer · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 210 kcal | — |
| Total fat | 10.0 g | 13% |
| Saturated fat | 1.5 g | 7% |
| Sodium | 410 mg | 18% |
| Total carbohydrate | 16 g | 6% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 13 g | — |
- Servings per package
- About 3.5
- USDA food category
- Vegetarian Frozen Meats
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated May 24, 2021
- FDC ID
- 2383130
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
