Coconut Toasted Corn Crackers, Craize
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

Coconut Toasted Corn Crackers

by Craize · 0.77oz
United Statesworld
NUTRI-SCOREABCDE
500 kcalper 100 g · 25% of the reference intake
27.3 gof sugars per 100 g
Barcode (EAN-13)0850014776527
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten, Vegetarian, Kosher
0850014776527

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat18.2 g23%
Saturated fat15.9 g80%
Total carbohydrate77.3 g28%
Total sugars27.3 g—
Dietary fiber13.6 g49%
Protein4.5 g9%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated June 19, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PRE-COOKED WHITE CORN FLOUR, COCONUT, DARK BROWN SUGAR, YELLOW CORN MEAL, SUNFLOWER OIL, KOSHER SALT, VANILLA EXTRACT, CINNAMON, CITRIC ACID AND VITAMINE (TOCOPHEROL) TO PRESERVE FRESHNESS. CONTAINS: COCONUT. THIS PRODUCT IS MADE IN A SOY-FREE FACILITY THAT DOES NOT PROCESS NUTS, OTHER THAN COCONUTS. Made in U.S.A. PAT. PENDING. MFR: Craize Holdings LLC. Miami, FL 33138 50014 77652 7. LESS.POSSIBILITIES.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars27.3 g · median 10.0 g
Saturated fat15.9 g · median 5.0 g
Salt0.91 g · median 0.85 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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