United States
Data
Prebiotic Bar Peanut Butter Chocolate, supergut
i Photo: Open Food Facts contributors · CC BY-SA

Prebiotic Bar Peanut Butter Chocolate

by supergut · 480 g
United States
NUTRI-SCOREABCEDNOVA4
313 kcalper 100 g · 16% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-13)0850014658328
GS1 prefix085 · GS1 US
Additives5: E306, E322, E322i…
AllergensGluten, Milk, Peanuts, Nuts (read from the ingredients list)
0850014658328

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories313 kcal16%
Total fat16.7 g21%
Saturated fat7.3 g36%
Total carbohydrate50.0 g18%
Total sugars2.1 g—
Dietary fiber20.8 g74%
Protein20.8 g42%
Sodium0.33 g14%

Open Food Facts, ODbL, record updated April 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Soluble Vegetable Fiber (Maize), Green Banana Powder Resistant Starch, Beta Glucan (Oats), Solnul (Resistant Potato Starch), Whey Protein Isolate, Whey Protein Concentrate, Tapioca Starch, Calcium Carbonate, Sunflower Lecithin, Milk Protein Concentrate, Erythritol, Palm Kernel Oil, Soluble Corn Fiber, Cocoa Processed with Alkali, Sunflower Lecithin, Nonfat Dry Milk Powder, Allulose, Rebaudioside M, High Oleic Sunflower Oil, Glycerin, Almond Butter, Vitamin E Mixed Tocopherols (Antioxidant), Peanuts, Himalayan Pink Salt, Natural Flavors

Allergen: GlutenAllergen: MilkAllergen: PeanutsAllergen: Nuts
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E422GlycerolHumectant · Thickener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 77 products in the same category sold in the United States
Sugars2.1 g · median 22.6 g
Saturated fat7.3 g · median 3.9 g
Salt0.83 g · median 0.47 g

3% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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