Maple peanuts
United States
533 kcalper 100 g · 27% of the reference intake
50.0 gof sugars per 100 g
Barcode (EAN-13)0850012369547
GS1 prefix085 · GS1 US
Additives5: E102, E110, E132…
AllergensMilk, Peanuts, Soybeans
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 533 kcal | 27% |
| Total fat | 33.3 g | 43% |
| Saturated fat | 20.0 g | 100% |
| Total carbohydrate | 56.7 g | 21% |
| Total sugars | 50.0 g | — |
| Dietary fiber | 3.3 g | 12% |
| Protein | 10.0 g | 20% |
| Sodium | 0.10 g | 4% |
Open Food Facts, ODbL, record updated June 1, 2023 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
sugar, hydrogenated palm kernel oil, peanuts, whole milk solids, whey (milk), nonfat dry milk solids, soy lecithin - an emulsifier, salt, artificial colors (including fd,c: yellow #5 lake, yellow #6 lake and blue #2 lake), maple syrup and artificial flavoring,
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E132IndigotineColor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.