Croissant Chicken Sausage With Egg And Cheese
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 15.6 g | 20% |
| Saturated fat | 7.3 g | 36% |
| Total carbohydrate | 14.6 g | 5% |
| Total sugars | 3.1 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 13.5 g | 27% |
| Sodium | 0.60 g | 26% |
Open Food Facts, ODbL, record updated September 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
chicken, water, salt, spices, sugar, enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, riboflavin, enzymes, folic acid), water, butter (cream, natural flavors), sugar, dry whole milk, yeast, salt, sodium stearoyl lactylate, egg patty (whole egg, whole milk, corn starch, sea salt, white pepper), American cheese (cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, apo-carotenal and beta-carotene (color)
- E481Sodium stearoyl-2-lactylateEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| October 3, 2026 | $7.99discounted | Sunnyvale, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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