Meat lovers breakfast burrito
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 246 kcal | 12% |
| Total fat | 12.7 g | 16% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 22.5 g | 8% |
| Total sugars | 1.4 g | — |
| Dietary fiber | 0.70 g | 3% |
| Protein | 11.3 g | 23% |
| Sodium | 0.52 g | 23% |
Open Food Facts, ODbL, record updated October 13, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Pork Sausage, Pork, Salt, Sugar, Spices, Natural Flavoring, Scrambled Eggs, Whole Eggs, Whole Milk, Corn Starch, Sea Salt, White Pepper, Water, White Cheddar Cheese, Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Pepper Jack Cheese, Pasteurized Milk, Cheese Cultures, Salt, Jalapeño Peppers, Enzymes, Uncured Bacon, Pork, Water, Brown Sugar, Green Chile Peppers, Mozzarella Cheese, Pasteurized Part-Skim Milk, Cheese Cultures, Salt, Enzymes, Corn Starch, Sea Salt, Onion Powder, Garlic Powder, Spices, Tortilla, Unbleached Wheat Flour, Water, Canola Oil, Soybean Oil, Cane Sugar, Sea Salt, Organic Whole Wheat Flour, Natural Enzymes
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.