Tonys chocolonely, Tony's Chocolonely
i Photo: Open Food Facts contributors · CC BY-SA

Tonys chocolonely

United States
NOVA4
533 kcalper 100 g · 27% of the reference intake
46.7 gof sugars per 100 g
Barcode (EAN-13)0850011828564
GS1 prefix085 · GS1 US
Additives5: E322, E322i, E500…
AllergensEggs, Gluten, Milk, Nuts, Soybeans
0850011828564

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • April 23, 2025reportedUnited StatesFDA
    Foreign body

    Tony's Chocolonely Everything Bar

    Official wording (English): Contains foreign objects (stones)

    Lots and dates in the notice: Lot/Unit Numbers: 4327, 4330, 4331, and M4331 Expiration date(s) or Use by Date(s) or expected shelf life of product: 4327 (22-Nov-25), 4330 (25-Nov-25), 4331 (26-Nov-25), and M4331 (26-Nov-25) UPC Codes: 850011828564 Other Coding: 858010005634 (distribution unit)

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories533 kcal27%
Total fat30.0 g38%
Saturated fat16.7 g83%
Total carbohydrate53.3 g19%
Total sugars46.7 g—
Dietary fiber3.3 g12%
Protein6.7 g13%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated July 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

sugar, dry whole milk, cocoa butter, wheat flour, cream (milk), butter (milk), cocoa mass, whey (milk), almonds, caramel (milk), dextrose, sea salt, soy lecithin, natural vanilla flavor, salt, sunflower oil, yeast, sodium bicarbonate, sodium hydroxide, egg whites

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E524Sodium hydroxide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
May 30, 2026$4.99discountedCastro Valley, CA
March 1, 2026$6.29Los Altos, CA
February 16, 2026$5.77discountedLos Altos, CA
February 7, 2026$4.99discountedMountain View, CA
January 25, 2026$5.49discountedMountain View, CA
December 31, 2025$5.09discountedSanta Clara, CA
December 19, 2025$7.99San Jose, CA
October 5, 2025$5.88discountedSunnyvale, CA
October 3, 2025$6.49Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

USDA label data

Serving size 1/6 bar (30 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories160 kcal—
Total fat9.0 g12%
Saturated fat5.0 g25%
Sodium70 mg3%
Total carbohydrate16 g6%
Dietary fiber1.0 g4%
Total sugars14 g—
Protein2.0 g—
Servings per package
About 6
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated June 7, 2022
FDC ID
2665029

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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