Sauces · United States

Pappy'S Hoodoo Sauce, Hoodoo

by Pappy's smokehouse · 18.6 oz/528 g · brand owner: Mothership BBQ
United States
NUTRI-SCOREABDECNOVA4
76 kcalper 100 g · 4% of the reference intake
15.2 gof sugars per 100 g
Barcode (EAN-13)0850011394021
GS1 prefix085 · GS1 US
Additives7: E150c, E202, E211…
AllergensGluten, Soybeans
0850011394021

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories76 kcal4%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate18.2 g7%
Total sugars15.2 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.38 g16%

Open Food Facts, ODbL, record updated May 3, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Tomato Paste, Sugar, Apple Cider Vinegar, Worcestershire Sauce (Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind Natural Flavor), Modified Food Starch, Apple Sauce, Distilled Vinegar, Molasses, Soy Sauce (Water, Wheat, Soybeans, Salt), Prune Juice Concentrate, Salt, Spices, Lime Juice Concentrate, Garlic Powder, Onion Powder, Garlic Granules, Lemon Juice Concentrate, Citric Acid, Sodium Benzoate And Potassium Sorbate (Preservatives), Caramel Color, Phosphoric Acid, Caffeine, Gum Arabic, Natural Flavors, Turmeric, Ascorbic Acid, Bha (Preservative)

  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E338Phosphoric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories25 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium125 mg5%
Total carbohydrate6.0 g2%
Dietary fiber0.0 g0%
Total sugars5.0 g—
Protein0.0 g—
Servings per package
About 16
USDA food category
Ketchup, Mustard, BBQ & Cheese Sauce
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated August 20, 2020
FDC ID
2163282

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mothership BBQ

Open Food Facts, ODbL

In its category

Position among 3,043 “sauces” products sold in the United States
Sugars15.2 g · median 6.7 g
Saturated fat0.00 g · median 0.00 g
Salt0.95 g · median 1.6 g

66% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.