Mint Choklad
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 420 kcal | 21% |
| Total fat | 24.0 g | 31% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 34.0 g | 12% |
| Total sugars | 2.0 g | — |
| Dietary fiber | 22.0 g | 79% |
| Protein | 32.0 g | 64% |
| Sodium | 0.19 g | 8% |
Open Food Facts, ODbL, record updated February 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Hydrolyzed Collagen, Calcium Caseinate, Whey Protein Isolate, Milk Protein Concentrate, Micellar Casein Isolate, Vegetable Glycerin, Erythritol, Shea Nut Oil, Whole Milk Powder, Cocoa Butter, Water, Skim Milk Powder, Soy Protein Crisps (Soy Protein Isolate, Cocoa Powder Processed With Alkali, Tapioca Starch), Unsweetened Chocolate, Sunflower Oil, Soluble Corn Fiber, Inulin, Cocoa Powder (Processed With Alkali), Coconut Oil, Sunflower Lecithin, Natural Flavors, Salt, Steviol Glycosides
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E960Steviol glycosidesSweetener
- E968ErythritolHumectant · Sweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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