Plant-based milk alternatives · United States

Dairy free matcha latte oat milk

· brand owner: Cha Cha Beverages LLC DBA Cha Cha Matcha
United States
NUTRI-SCOREABDECNOVA3
43 kcalper 100 g · 2% of the reference intake
1.9 gof sugars per 100 g
Barcode (EAN-13)0850009559074
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0850009559074

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories43 kcal2%
Total fat1.9 g2%
Saturated fat0.15 g1%
Total carbohydrate9.2 g3%
Total sugars1.9 g—
Dietary fiber0.60 g2%
Protein1.2 g2%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Oat milk (water, oats), purified water, acacia fiber ceremonial grade matcha, green tea extract, himalayan salt, l-theanine

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 11 fl oz (325 mL), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories140 kcal—
Total fat6.0 g8%
Saturated fat0.5 g2%
Sodium94 mg4%
Total carbohydrate30 g11%
Dietary fiber2.0 g7%
Total sugars6.0 g—
Protein4.0 g—
USDA food category
Iced & Bottle Tea
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated April 27, 2021
FDC ID
2148779

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Cha Cha Beverages LLC DBA Cha Cha Matcha

Open Food Facts, ODbL

In its category

Position among 772 “plant-based milk alternatives” products sold in the United States
Sugars1.9 g · median 2.5 g
Saturated fat0.15 g · median 0.21 g
Salt0.07 g · median 0.13 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based milk alternatives” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.