Pistachio Indian-style Mawa Ice Cream
by Gallivant
United States
105 kcalper 100 g · 5% of the reference intake
11.4 gof sugars per 100 g
Barcode (EAN-13)0850009479020
GS1 prefix085 · GS1 US
Additives3: E410, E412, E471
AllergensMilk, Nuts
LabelsNo gluten
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % Daily Value (2,000-calorie diet)
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 105 kcal | 5% |
| Total fat | 5.7 g | 7% |
| Saturated fat | 2.4 g | 12% |
| Total carbohydrate | 11.4 g | 4% |
| Total sugars | 11.4 g | — |
| Dietary fiber | 0.00 g | 0% |
| Protein | 1.9 g | 4% |
| Sodium | 0.07 g | 3% |
Open Food Facts, ODbL, record updated October 27, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
As printed on the pack; allergens in bold
Milk, Cane Sugar, Indian Milk Solids (Nonfat Dry Milk Powder), Water, Butter Fat, Pistachios, Sea Salt, Guar Gum, Mono and Diglyceride, Locust Bean Gum
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the United States
United States
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.