Alfredo sauces · United States

Alfredo

by Yo Mama's · 16oz
United States
NUTRI-SCOREABCDENOVA4
125 kcalper 100 g · 6% of the reference intake
0.7 gof sugars per 100 g
Barcode (EAN-13)0850008833229
GS1 prefix085 · GS1 US
Additives1: E270
AllergensMilk
0850008833229

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories125 kcal6%
Total fat11.5 g15%
Saturated fat7.7 g39%
Total carbohydrate4.4 g2%
Total sugars0.73 g—
Dietary fiber0.59 g2%
Protein3.4 g7%
Sodium1.1 g46%

Open Food Facts, ODbL, record updated August 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, Fresh Heavy Cream, Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Butter, Organic Tapioca Starch, Sea Salt, Citrus Fiber, Garlic Powder, Lactic Acid, Lemon Juice Concentrate, Onion Powder, Black Pepper

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
September 12, 2026$9.99New York, NY

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

In its category

Position among 25 “alfredo sauces” products sold in the United States
Sugars0.73 g · median 1.6 g
Saturated fat7.7 g · median 4.9 g
Salt2.6 g · median 1.6 g

21% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Alfredo sauces” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Spaghetti sauce (in jars) (Condiments, Sauces & Canned Goods).

WhereHow longNote
Pantry · from date of purchase18 months
Refrigerator · after opening4 days

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.