
Bowl noodle soup
Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 400 kcal | 20% |
| Total fat | 17.8 g | 23% |
| Saturated fat | 11.1 g | 56% |
| Total carbohydrate | 55.6 g | 20% |
| Total sugars | 4.4 g | — |
| Dietary fiber | 2.2 g | 8% |
| Protein | 8.9 g | 18% |
| Sodium | 2.4 g | 104% |
Open Food Facts, ODbL, record updated December 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
NOODLE: WHEAT FLOUR, PALM OIL, MODIFIED TAPIOCA STARCH, SALT, POTATOES STARCH, GARLIC PEELED, SUGAR, MONOSODIUM GLUTAMATE, SODIUM HEXAMETAPHOSPHATE, YEAST EXTRACT, SODIUM BICARBONATE, PROPYLENE GLYCOL ALGINATE, SODIUM TRIPOLYPHOSPHATE, MIXED TOCOPHEROLS, DISODIUM INOSINATE, DISODIUM GUANYLATE, ACETIC ACID, ACID CITRIC, RIBOFLAVIN, CURCUMIN. SAUCE: DRIED SHALLOT, DRIED GARLIC, DRIED CHILI, DRIED GALINGALE, DRIED GINGER, SUGAR, PALM OIL, SALT, VINEGAR, WATER, FISH SAUCE (ANCHOVY, SALT), SPICE POWDERS (SHALLOT, GARLIC, BLACK PEPPER, CHILI), MONOSODIUM GLUTAMATE, SHRIMP POWDER, ARTIFICIAL FLAVORS (LEMONGRASS, LEMON, TOMATO, CORIANDER), MALTODEXTRIN, PRESERVATIVES (SODIUM LACTATE, SODIUM ACETATE), YEAST EXTRACT, GLUCOSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, GLUTAMIC ACID, XANTHAN GUM, SESAME OIL, PAPRIKA OLEORESIN, CITRIC ACID, MALIC ACID, MIXED TOCOPHEROLS. CHILI SAUCE: VINEGAR, SUGAR, PALM OIL, CHILI POWDER, MODIFIED TAPIOCA STARCH, SALT, MONOSODIUM GLUTAMATE, PRESERVATIVES (SODIUM ACETATE, SODIUM LACTATE), CITRIC ACID, XANTHAN GUM, PAPRIKA OLEORESIN. VEGETABLE: SOY (MEAT SHAPE), DRIED CARROT, DRIED SCALLION DRIED CORIANDER. CONTAINS: WHEAT, FISH(ANCHOVY), SOY, SHRIMP, SESAME MANUFACTURED IN A FACILITY THAT PROCESSES: EGG, MILK, TREE NUTS
- E100CurcuminColor
- E101RiboflavinsColor
- E101iRiboflavinColor
- E160cPaprika extractColor
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E262iSodium acetatePreservative · Sequestrant
- E296Malic acid
- E306Tocopherol-rich extract
- E325sodium lactateAntioxidant · Emulsifier · Humectant · Thickener
- E330Citric acidAntioxidant · Sequestrant
- E405Propane-1‚2-diol alginateCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E620Glutamic acid
- E621Monosodium glutamateFlavor enhancer
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 180 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 5.0 g | 25% |
| Sodium | 1,080 mg | 47% |
| Total carbohydrate | 25 g | 9% |
| Dietary fiber | 1.0 g | 4% |
| Total sugars | 2.0 g | — |
| Protein | 4.0 g | — |
- Servings per package
- About 2
- USDA food category
- Other Soups
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated February 18, 2021
- FDC ID
- 2384630
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

