Hazelnut Butter Keto Cups, Evolved
i Photo: Open Food Facts contributors · CC BY-SA
Confectioneries · United States

Hazelnut Butter Keto Cups

by Evolved · 4.93 oz (140 g)
United States
NUTRI-SCOREABCEDNOVA4
650 kcalper 100 g · 33% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)0850006293186
GS1 prefix085 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts, Milk (read from the ingredients list)
LabelsVegetarian, No gluten, Organic
0850006293186

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories650 kcal33%
Total fat50.0 g64%
Saturated fat17.5 g88%
Total carbohydrate35.0 g13%
Total sugars5.0 g—
Dietary fiber25.0 g89%
Protein10.0 g20%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated August 31, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

organic hazelnuts, organic cacao, organic jerusalem artichoke fiber, organic cacao butter, pink sea salt, organic monk fruit extract.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 cup (20g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat10 g13%
Saturated fat3.5 g18%
Sodium30 mg1%
Total carbohydrate7.0 g3%
Dietary fiber5.0 g18%
Total sugars1.0 g—
Protein2.0 g—
USDA food category
Chocolate
Data provider
Label Insight
In FoodData Central
Since July 13, 2023 · label data updated June 23, 2023
FDC ID
2604631

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars5.0 g · median 56.5 g
Saturated fat17.5 g · median 0.00 g
Salt0.38 g · median 0.12 g

5% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.