Korean Style Grass Fed Beef

by The Good Kitchen · 8 oz/227 g · brand owner: The Good Kitchen
United States
154 kcalper 100 g · 8% of the reference intake
0.9 gof sugars per 100 g
Barcode (EAN-13)0850004638088
GS1 prefix085 · GS1 US
AllergensSesame seeds (read from the ingredients list)
0850004638088

Prefix 085 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories154 kcal8%
Total fat11.0 g14%
Saturated fat3.5 g18%
Total carbohydrate3.1 g1%
Total sugars0.88 g—
Dietary fiber0.40 g1%
Protein11.5 g23%
Sodium0.49 g21%

USDA FoodData Central, CC0, record updated April 8, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

KOREAN INSPIRED SEASONED BEEF CRUMBLE (BEEF, WATER, ONION, POTATO STARCH, SEA SALT, SESAME OIL, GARLIC, SPICE), KOREAN GLAZE (WATER, RED BELL PEPPER, RED JALAPENO, CILANTRO, COCONUT AMINOS, SESAME OIL, SEA SALT, XANTHAN GUM), GREEN ONION, SESAME SEED

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1 container (227 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories350 kcal—
Total fat25 g32%
Saturated fat8.0 g40%
Sodium1,101 mg48%
Total carbohydrate7.0 g3%
Dietary fiber0.9 g3%
Total sugars2.0 g—
Protein26 g—
USDA food category
Frozen Dinners & Entrees
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated April 8, 2020
FDC ID
2400855

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

The Good Kitchen

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).

WhereHow longNote
Refrigerator—Not recommended to refrigerate after cooking due to decreased quality.
Freezer · from date of purchase12 monthsKeep frozen. For safety, cook as directed.

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.